DESSERT MENU
3 CHOCOLATE MOUSSE $6.50
(White and dark chocolate mousse on a sponge base, coated with chocolate and topped with white chocolate shaving )
CHOCOLATE FONDANT $6.50
(Chocolate layer cake filled with a rich chocolate cream,topped with a chocolate miroir)
CHOCOLATE CHIP CHEESECAKE $6.50
(New York style cheesecake studded with chocolate chips and covered with chocolate flakes, sits on a sponge cake base)
CANNOLI $4.50
(Pastry shell internally coated in chocolate and filled with ricotta, candied fruit and chocolate chips)
LIMONCELLO FLUTE $6.75
(Refreshing lemon gelato swirled together with limoncello )
CHOCOLATE TARTUFO $5.95
(Zabaione cream center, surrounded by chocolate gelto and caramelized hazelnut, topped with cocoa powder)
CAPPUCCINO TARTUFO $6.50
(Cappuccino gelato with a heart of expresso,covered with coffee flavored meringue sprinkles)
BOMBA $6.50
(Classic vanilla and chocolate gelato separated by a cherry and sliced almond covered in cinnamon, finished with a chocolate coating)
TIRAMISU (Homemade) $7.50
(Our signature homemade Traditional tiramisu with chocolate shaving served in a globet style glass and topped with a cherry )
*Price Subject to change without notice