DINNER
Serving between : 3pm – closed
APERITIVOS (Appetizer)
Mozzarella Fritta $6.95
Fried mozzarella sticks served with marinara sauce.
Gambari Fradiavola $11.95
Sautéed gulf shrimp with fresh garlic, calamata olives topped with feta cheese and a spicy marinara sauce
Calamari Fritti $10.50
Ringlets and tentacles of fried calamari served with spicy marinara sauce.
Crostini $9.95
Toasted focaccia bread with crabmeat.
Mellenzane Rollatine $8.95
Eggplant stuffed with ricotta cheese, romano cheese & mozzarella baked in the oven.
Gambari Oreganata $9.95
Jumbo shrimp in a lemon and butter sauce.
Portobella Gratinati $10.50
Baby bella mushrooms with Maryland crabmeat roasted in the oven with melted mozzarella.
Antipasto Classico $12.95
Proscuitto, salami, olives, artichoke, fresh mozzarella and imported cheeses drizzled with tuscan olive oil.
Cioppino Soup $9.95
Clams, bay scallops and Maryland crabmeat in a seafood broth.
Bruschetta Pomidoro $8.95
Pizza crust drizzle with olive oil ,oregano & romano cheese served with Roma tomato, red onions and fresh basil.
Posillico $10.95
Prince Edwards Island mussels in a garlic and olive oil with fresh basil and crushed tomato in a white wine sauce.
INSALATE (Salads)
(Add Grilled Chicken $2.95 or Shrimp $3.95)
Classic Caesar Salad $8.95
Crisp hearts of romaine lettuce tossed with our creamy Caesar dressing, freshly grated parmesan cheese
Insalata Caprese $9.95
Roasted peppers, artichoke hearts, olives, Roma tomatoes and fresh mozzarella cheese drizzled with olive oil and fresh basil
Insalata Di Pollo $11.95
Green leaf & romaine lettuce with grilled chicken, olives, artichokes, Roma tomato and bell peppers
Insalata Salmone $13.95
Salmon atop organic greens, fresh garden vegetables and feta cheese with homemade balsamic vinaigrette
Insalata Bistecca $14.95
Beef tenderloins resting on romaine lettuce, organic greens and seasonal garden vegetables in a balsamic vinaigrette
Insalata Toscana $14.95
Romaine lettuce and spring mix with grilled gulf shrimp tomatoes, green olives, red peppers and parmigiano cheese in our homemade balsamic vinaigrette
Insalata Bruschetta $11.95
Focaccia bread, spring mix, onions, tomatoes, calamata olives and grilled chicken topped with feta cheese in our homemade balsamic vinaigrette
Insalata Di Spinache $11.95
Baby spinach and green field with grilled chicken, chopped tomatoes, cucumbers, olives, and shaved parmigiana cheese in our homemade balsamic vinaigrette
House Salad $6.95
Side Salad $3.95
PASTAS
Add Chicken $2.95 or Shrimp $3.95 to any pasta
To ensure freshness, each of our pasta sauces is prepared individually for you.
Here are some favorites and we anticipate your delight.
Trietto Carbonara $18.95
Tortelloni, ravioli and gnocchi in alfredo sauce with bacon chicken and mushroom.
Fettucine Alfredo $16.50
Fettucine pasta in a creamy parmesan sauce.
Penne Siciliano $16.50
Penne pasta baked with ricotta, mozzarella, parmesan cheese and meatballs
Cappelline Alla Bucaniera $21.95
Angel hair pasta with shrimp, clams and mussels in a fresh basil marinara sauce.
Lasagna Nel Forno $15.95
Layers of lasagna pasta baked in the oven with our signature kobe meat sauce.
Penne Primavera $15.95
Penne pasta with seasonal vegetables in garlic and extra virgin olive oil (also available with alfredo sauce).
Ravioli Di Amore $15.95
Four cheese ravioli in a creamy meat sauce topped with mozzarella cheese.
Linguine Con Vongole $18.95
Linguine pasta topped with baby clams in a white or red clam sauce.
Pennette Marsala $15.95
Penne pasta with ham, wild mushrooms and peas in a cream marsala sauce.
Rigatoni Alla Vodka $16.50
Rigatoni pasta in a creamy vodka sauce.
Gnocchi Palermo $15.95
Homemade spinach gnocchi served in a marinara sauce topped with mozzarella cheese
Homemade Manicotti $16.95
3 homemade manicotti stuffed with cheese and topped with marinara sauce
Tortellini Al Bistro $15.50
Tortellni with wild mushrooms in a creamy vodka sauce.
Tortellini Fiorentina $15.95
Four cheese tortellini with baby spinach & ricotta cheese baked in the oven.
Spaghetti Con Polpette $14.95
Spaghetti pasta with our homemade meatballs in pomidoro sauce.
Ravioletti Al’Aragosta $19.95
Maine lobster filled ravioli in a creamy vodka sauce with Maryland crabmeat.
Fettucine Duchessa $17.50
Fettucine pasta in a white cream sauce with chicken, pancetta, mushrooms and peas.
Penne Nel Pollaio $17.95
Penne pasta with broccoli and chicken in a pink cream sauce.
Farfalle Toscane $18.25
Bowtie pasta with gulf shrimp in a pink cream sauce.
Rigatoni Boscaiola $16.95
Rigatoni pasta with chunks of sausage, roasted peppers and fresh mushrooms baked in the oven.
Fettucine Asiago $17.50
Homemade fettucine pasta with chicken, sweet sausage and mushrooms in a vodka sauce.
Spaghetti Con Salsiccia $14.95
Spaghetti pasta with our homemade sausage in pomidoro sauce
Spaghetti Bolognese $15.50
Spaghetti pasta with our homemade meat sauce
Baked Ravioli $14.95
4 cheese ravioli baked in pomidoro sauce and topped with fresh mozzarella
Spaghetti pasta with your choice of either meatballs or sausage and pomidoro sauce
POLLO (Chicken)
All entrees served with pasta and salad. Substitute vegetables for pasta add $2.95
Trio Parmesan $20.95
Herb encrusted chicken, veal and shrimp baked in the oven with filetto di pomidoro sauce, Romano cheese and mozzarella. Served with spaghetti.
Tortellini Di Luna $18.95
Cheese tortelloni with chicken, sun dried tomatoes and mushrooms in a marsala cream sauce.
Pollo Picatta $19.50
Sautéed chicken and capers in a white wine, lemon butter sauce served with spaghetti
Pollo Alla Parmigiana $18.95
Chicken herb encrusted and baked in the oven with filetto di pomidoro sauce, romano and mozzarella cheeses. Served with spaghetti
Pollo Al Ortolana $19.95
Sauteed chicken breast with sweet Italian sausage, fired roasted peppers, and olives In fresh basil marinara sauce. Served with spaghetti
Pollo Francese $18.95
Chicken in white wine lemon and butter sauce. Served with linguine.
Pollo Marsala $18.95
Chicken with shitake, and baby bello mushroom in marsala wine sauce. Served with spaghetti.
VITELLO (Veal)
All entrees are served with pasta and salad. Substitute vegetables for pasta add $2.95
Vitello alla Parmigiana $20.25
Veal herb encrusted and baked in the oven with filetto di pomidoro sauce romano and mozzarella cheeses. Served with spaghetti.
Saltimbocca Alla Romana $20.95
Medallions of veal with prosciutto, baby spinach and fresh mozzarella cheese in brandy wine sauce. Served with spaghetti
Vitello Francese $19.95
Veal in white wine, lemon and butter sauce. Served with linguine.
Vitello Picatta $19.95
Sautéed veal and capers in a lemon butter sauce served with spaghetti
Vitello Sorrentino $21.50
Herb crusted veal with prosciutto, spinach and eggplant baked with pomidoro sauce. Served with spaghetti.
Vitello Medina $20.95
Medallions of veal sautéed in a marsala cream sauce with sun dried tomatoes, mushrooms and broccoli. Served with linguine.
Vitello Tuscano $19.95
Pan seared thinly sliced veal topped with olive oil, artichokes, roasted red peppers, garlic and rosemary over spaghetti.
Vitello Monte Carlo $20.95
Medallions of veal topped with eggplant, fire roasted peppers and fresh mozzarella in marsala wine sauce. Served with spaghetti.
FRUTTI DI MARE ( Seafood)
All Entrees are served with pasta and salad. Substitute vegetables for pasta add $2.95
Gambari Alla Parmigiana $20.95
Jumbo gulf shrimp in pomidoro sauce and topped with mozzarella cheese baked in the oven. Served with spaghetti.
Flounder Francese $19.95
Filet of flounder in white wine, lemon and butter sauce. Served with linguine.
Salmone Aurora $21.95
Wild caught Alaskan salmon with bay scallops, and Maryland crabmeat in vodka sauce. Served with fettuccine.
Calamari & Gambari Fradiavola $22.00
Tubes & tentacles of calamari with jumbo gulf shrimps in a spicy marinara sauce garnished with clams. Served with linguine.
Farfalle Davangi $19.50
Farfalle pasta, sautéed shrimp, sun dried tomatoes and chopped baby spinach with a gorgonzola cream sauce
Seafood Cannelloni $21.50
Homemade Cannelloni stuffed with lobster and crab-meat topped with a creamy vodka sauce and fresh mozzarella and baked in the oven
Gamabari Devine $20.95
Sautéed shrimp and scallops with cherry tomatoes, capers and crab in a lemon butter sauce over linguine.
Flounder Livornes $18.95
Fresh flounder sautéed with capers, cherry tomatoes and crabmeat. Served with linguine.
Flounder Maryland $21.95
Fresh flounder stuffed with fresh lump crabmeat and homemade breadcrumbs. Baked in the oven and topped with vodka sauce. Served with fettucine pasta
Salmone Fiorentina $20.25
Grilled salmon topped with fresh spinach, capers and melted mozzarella cheese in a lemon butter sauce. Served with roasted vegetables.
MEATS
Sirloin Gorgonzola $20.50
8oz Sirloin topped with fresh mushrooms and gorgonzola cheese. Served with fettuccine.
Pork Chop Toscana $19.95
Grilled pork chop topped with crab meat, red peppers, home made bread crumbs and mozzarella. Baked in the oven and served with a mushroom marsala sauce over fettuccine.
Sirloin Mare Terra $20.50
8oz Sirloin and grilled shrimp served with mushroom risotto.
PIZZETTE – 12″
Standard Toppings $1.50
Pepperoni, Sausage, Red peppers, Onions, Meatball, Mushrooms,
Ham, Bacon, Black Olives, Tomatoes, Feta Cheese, Fresh Garlic, Extra Cheese
(We use only the fresh ingredients. We make our dough and tomato sauce on premises daily,
and serve only 100% real cheese. Gluten free dough is available )
Cheese Pizza 12″ $10.95
Pizza sauce and mozzarella cheese.
Toscana Combo 12″ $14.95
Mozzarella cheese, sausage, pepperoni, mushrooms, onions, red peppers, black olives and ham.
Meat Lovers 12″ $14.95
Sausage, Pepperoni, Ham, Bacon and mozzarella cheese.
Veggie 12″ $12.95
Mushrooms, onions, red peppers, black olives, fresh chopped tomatoes and mozzarella cheese.
White Pizza 12″ $13.95
Mozzarella and ricotta cheese, fresh spinach and garlic.
Hawaiian 12″ $11.95
Mozzarella cheese, Ham and Pineapple.
Margherita Pizza 12″ $10.95
Filetto di pomidoro, fresh basil, chopped tomatoes and mozzarella cheese.
CONTORNI (Sides)
Sauteed Spinach $5.95
Steamed Broccoli $5.95
Sauteed Vegetables $4.95
Fresh Mozzarella $6.95
Meatballs $4.95
Sausage $4.95
Risotto (Dinner only) $5.95
SPECIALTIES
Mellenzane Alla Parmigiana $16.95
Fried eggplant baked in the oven with pomidoro sauce
Mellanzane Ripiene $17.95
Eggplant with ricotta cheese and spinach baked in the oven.
BEVANDE (Drinks)
We proudly serve Pepsi products
Pepsi Diet Pepsi Sierra Mist Pink Lemonade Dr. Pepper Ginger Ale Orange Crush
Fresh Brewed Iced Tea and Coffee